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    Jan 20

    Confirmed: The Existence of Red Velvet Oreos

    Back in October we were part of the Internet frenzy wishing and hoping that Red Velvet Oreos were the real deal. Tragically, we were punked and these Oreos weren’t yet on the market. Read more »

    Jan 19

    Healthy Spotlight: Paleo

    Meet Arsy: Blogger, mother Crossfit enthusiast and food lover. Arsy shares her Paleo-friendly recipes and offers useful diet tips on her blog Rubies & Radishes. Read more »

    Jan 13

    Speculoos Ice Cream. It’s For Real.


    Just when you thought it was counterintuitive to eat ice cream in winter, Ben & Jerry’s goes and introduces new Cookie Core flavors. And we are officially freaking out – namely over Speculoos, a newfound Food.com favorite. Here’s what you need to know:
    Read more »

    Jan 12

    Healthy Feature: Weight Watchers


    Meet Margaret: Mother, home chef and talented food photographer. She shares her favorite Weight Watchers recipes on Food.com, and documents her diet-friendly dishes on Flickr. Read more »

    Jan 6

    Best of the Best of Food.com

    Caramelized Baked Chicken Legs

    We’ve officially said goodbye to 2014 but that doesn’t mean we have to say “see ya” to all the great recipes and photos that made Food.com great last year.

    Read more »

    Jan 5

    Healthy Spotlight: Vegetarian

    Meet Vicky and Ruth: Sisters, bloggers, recipe developers and food lovers. They create bold vegetarian, vegan and kosher recipes on their blog, May I Have That Recipe Read more »

    Dec 10

    What the Guac?

    Remember back in March when there was talk of guacamole going MIA? Perhaps you first heard about this impending disaster via social media after Chipotle announced their contingency plan for removing guac from their menu. Unfortunately, the up and coming avopocalypse you’ve been fearing is for real. This is not a drill.

    Read more »

    Dec 1

    Member of the Month: the mix’n vix’n

    This December we are pleased to feature the talented the mix’n vix’n as our Member of the Month. This charismatic supermom is a whiz at meal planning, an avid reader and a skilled home cook. Read more »

    Nov 28

    Turkey Day, Take Two: Thinking Past the Main Feast

    Up until now, the focus has been on prepping for a day full of turkey, family and football. But today, you’re probably wondering what to do with all that leftover food. This season, make it your goal to take full advantage of your Thanksgiving meal in the days following the holiday with these storage and serving tips.

    Read more »

    Nov 20

    Thanksgiving 101: Potato Peeling Hacks

    Serving mashed potatoes for a crowd? Already dreading all that “quality time” you’ll be spending with a peeler? We have the perfect solution in this quick 15-second tip. Hint: The only thing you’ll need is a bowl of water.

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