Oh snap! In the midst of new limited edition Oreo launches (including Birthday Cake and Watermelon) a rumor is circulating that a new Red Velvet flavor will also hit the shelves this month. Unfortunately, you’ll have to keep waiting for this cream cheese frosting-filled cookie because it is a hoax. Come on! Read more »
From pumpkin pie and pumpkin spice lattes to jack-o-lanterns and roasted pumpkin seeds, pumpkins are all the rage right now. But have you tried pumpkin seed oil? Read more »
With Halloween just weeks away, we have two things on our minds:
- Where can we get lobster costumes for our pets?
Since we already found our costumes, we moved on to the second, sparking a heated debate: What is the best Halloween candy of all time? We compiled a list of some of our favorites, but clearly we could not come to a conclusion. So we turn it to you. Read our thoughts and comment here to settle the debate.
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Why spoil your appetite before dinner when you can serve up snacks as the main course? These 9 mash-up recipes take your favorite nosh from the snack bowl to the main event at the dinner table. Read more »
Get your Pinterest game-face on because you have the ultimate birthday bonanza to plan. Food.com is turning 15 this month, and to celebrate we are rewarding four lucky contest participants with some birthday-worthy prizes. Read more »
Food.com turns 15 this year and we’re celebrating infographic style. Did you know we have enough dessert recipes to feed every fan in a football stadium? Read on to learn more and keep up with the yearlong party with #TheFoodDotCom15. Read more »
Food.com’s 15th Birthday Pinterest Contest
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You’ve read about it, you’ve seen photos of the ridiculous lines of people winding around city blocks to buy one and you’ve maybe even tried a knock-off version, but now the original Cronut is officially in your realm of baking possibility. Read more »
October’s featured member is the brilliant Chef Patrick. A retired park resort manager, this Food.com member applies skills learned on the job to cooking for family and friends. Read on to learn more about Patrick, including the recipe for his acclaimed Reuben Sandwich. Read more »
We are pleased to introduce September’s featured member, WhiskingWings, a nutrition enthusiast and baker who has some good advice for keeping your sweet treats in line with a healthy diet. Read more »