You came, you cooked and four of you conquered!
Our latest Ready, Set, Cook! Recipe Contest was nothing short of incredible. Exactly 317 home cooks went head-to-head, submitting original recipes that featured Hidden Valley Ranch dressing, dip mix or seasoning mix, along with at least four basic ingredients from our contest list.
The stakes? The chance to win one of four mega cash prizes and have your dish judged by Food Network host Sunny Anderson in the Food Network Kitchens!
Last week, after all the entries were in, Sunny joined the Food.com team for a fun tasting of our top 10 semi-finalist recipes. Before we kicked off the taste-test, the mission was clear for Sunny: “I want the ranch to be like, ‘Bam! In yo face!’”
So whose ranched-up dish took the top spot? Drum-roll please… Read More
We asked everyone to show us your best holiday cookie photos and you all definitely delivered! We received 160+ entries — from shots of classic sugar cookies and gingerbread men to more decadent Nutella chocolate cookies to Ischler Toertchen, a chocolate-covered jam-filled cookie from Austria. Alas, we couldn’t actually sample them all, but we did get to feast our eyes on all the baked goodies.
You also shared your cookie photos with friends, and everyone voted for their favorites to come up with our top cookies. And the winners are…
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You came, you cooked and three of you conquered! There were some fantastic entries into our Ready, Set, Cook! Reynolds Wrap Recipe Contest — 226 of them to be exact! — and now we’re pleased to announce our winners.
Drum roll, please….
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Calling all creative cooks! Love coming up with new recipes from whatever is left in the fridge? We’ve got a recipe challenge that’s perfect for you! Your great idea could score you $1,500 and more!
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Food.com hits Twitter every day and tweets about our latest recipes, chefs, photos and on Tuesdays we always tweet a helpful cooking tip. The goal of these tips is to help our tweeps save money, time and sanity in the kitchen. A recent example is this celery storage tip that we found in our talk forums:
We’ve served up a lot of our members’ clever cooking tips lately, but we’re always looking for more!
Got a good tip up your sleeve? Send us your best cooking tip and if yours is chosen by random selection, we’ll retweet it and you’ll win this killer cookbook from Food Network Magazine! Not only does this giant tome have 1,000 easy recipes, it’s chock full of great cooking tips and tricks!
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You came, you cooked and two of you conquered!
We received some seriously fantastic and creative submissions to our Ready, Set, Cook! special edition recipe contest – 325 of them to be exact! And now we’re pleased to announce our winners.
Drum roll, please….
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Do you like your spuds with a side of cold, hard cash? Well then we’ve got the recipe contest for you!
We’re looking for your original recipe celebrating the almighty potato, and if your recipe comes out on top, you’ll win $2,000 and have your recipe featured in an advertorial spread in Food Network Magazine!
Money, fame and potato bragging rights? Pretty sweet deal.
There’s a bonus prize, too. We’re also offering a People’s Choice prize of $750 that goes to the recipe with the highest overall rating!
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