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Archive for the "FAQs" Category

Feb 23

The New Food.com – FAQ

You’ve asked and we’ve answered. Below are the most common questions we’ve received following the launch of the new Food.com. We hope that the below answers and screenshots will help you navigate – and more importantly – get you cooking without further delay! Read More

Aug 2

How to Save and Organize Your Recipes in Cookbooks

Whether you’re new to cookbooks or just want to create more, here’s everything you need to know.

WHAT ARE COOKBOOKS?
Our online cookbooks are like a recipe box, but better! And every Food.com member can use them — for FREE!

Create as many cookbooks as you want to help you save and sort your favorite recipes for easy access later. Use your cookbooks to collect recipes for different cuisines, special diets, holidays or whatever you need. Get started by making one for quick-and-easy dinners or gluten-free recipes.  Or just keep it simple and save recipes in your Main Cookbook, which every member gets when they sign up. You can keep your cookbooks private for personal use or publish them to share your favorite recipe collections with friends.

Here’s what you need to know to get started…

Read More

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